Bar Food
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Smoked almonds £5
Marinated olives £5
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Choose 3 for £25
Pumpkin bruschetta with blue cheese, pickled chilli £8
Monkfish scampi with tartare sauce £12
Spiced cauliflower fritter with coconut mint 'yoghurt' £8 (VG GF)
Korean fried chicken £9
Crispy beetroot falafel with tahini dressing £9 (VG GF)
Onion rings with crème fraîche and chives £8 (V)
Duck spring rolls with plum sauce £8
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Fish and chips, tartare sauce, crushed peas £24
Brasserie Max cheeseburger, tomato relish, French fries £25
Hand carved Alfred Enderby smoked salmon,
lemon and sourdough toast £22Salmon fish cake, tartare sauce and watercress £24
Caesar salad £24
with chicken / prawns £34