Brasserie Max

Set Menu

• 2 courses £45

  3 courses £50

  Includes a glass of sparkling wine

• Woodland mushroom soup, black truffle and croutons (VG)

  Chicken liver pâté with chutney, toasted brioche

  Smoked salmon with capers and crème fraîche (GF)

• Roast chicken, creamed potatoes and sprouting broccoli (GF)

  Brasserie Max fish cake, tartare sauce, lemon

  Potato cake with Jerusalem artichoke, spinach, woodland mushrooms and black truffle (VG GF)

• Chocolate, cherry and mascarpone yule log (V GF)

  Clementine tart, crème fraîche (V)

  Orange and cranberry madeleines with ricotta whipped cream (V)

• Sides

  £6

  Bitter leaf salad (VG GF)

  Sprouting broccoli with olive oil (VG GF)

  Triple cooked chips (VG GF)

  Macaroni cheese