Appetisers
Flourish bakery ancient grain loaf, Netherend Farm butter £6 (V 568kcal)
Scallop and pork brochette, romesco sauce £10 (GF 327kcal)
Crab and apple tartlet £9 (163kcal)
Caramelised cauliflower croquettes, raisin purée £9 (V 153kcal)
Whipped beetroot, heritage crisps £8 (VG GF 176kcal)
Starters
Sweetcorn velouté, roasted pepper bread £10 (VG 318kcal)
Bedlam Farm artichoke Tatin, Gordal olive tapenade £12 (VG 138kcal)
Dorset crab ravioli, tomato and shellfish dressing £16 (241kcal)
Mackerel escabeche, saffron, carrot and onion £12 (GF 373kcal)
Burrata, Nutbourne heritage tomato and basil salad £14 (V GF 382kcal)
Chicken liver parfait, truffle brioche and autumn fruit chutney £12 (624kcal)
Mains
Blythburgh Farm pork, sand carrots, crackling £28 (GF 359kcal)
Pearl barley, Crown Prince squash, roasted cep mushroom risotto £24 (VG 884kcal)
Yorkshire venison, watercress Spätzle, juniper sauce £32 (439kcal)
Baked hake, spinach, parsley crust and sauce mousseline £28 (379kcal)
Beetroot Wellington, butternut squash and red pepper sauce £22 (VG 223kcal)
Tagliatelle, woodland mushrooms, 'Parmesan' £11 / £22 (V 528 / 1057kcal)
To Share
Devon White chicken and mushroom pie, tarragon sauce £60 (628kcal)
Dry aged butchers cut steak £MP (GF 286kcal)
Béarnaise (V GF 278kcal), peppercorn (GF 82kcal) or bone marrow sauce (GF 20kcal)
Classics
Alfred Enderby smoked salmon, crème fraîche, cucumber and dill pickle, sourdough £24 (422kcal)
Dover sole 16oz £48
Grilled or Meunière (GF 652 / 479kcal)Caesar salad £24 (760kcal)
with chicken or prawns £34 (977 / 899kcal)Avocado, baby gem and bacon salad, tarragon dressing £20 (GF 610kcal)
with chicken or prawns £30 (GF 426 / 690kcal)Smoked haddock and salmon fish cake,
watercress salad, tartare sauce £26 (585kcal)Chicken schnitzel, fried St Ewe egg,
caper and anchovy butter £28 (479kcal)Aubrey Allen 12oz ribeye steak £48 (GF 462kcal)
Béarnaise (V GF 278kcal), peppercorn (GF 82kcal) or bone marrow sauce (GF 20kcal)
Sides
£6
French fries (VG GF 256kcal)
Butternut squash and potato gratin (V 271kcal)
Roasted root vegetables, Bermondsey honey (V GF 75kcal)
Sautéed rainbow chard with garlic and chilli (V GF 172kcal)
Butter lettuce salad, mustard vinaigrette (VG GF 259kcal)
Marinated and pickled mushrooms, kohlrabi, land cress salad (VG GF 160kcal)
Desserts
Refuel tarte Tatin, Calvados ice cream £10 (V 569kcal)
Crème brûlée with figs and mascarpone £9 (V 842kcal)
Blackberry and plum crumble pie, vanilla ice cream and custard £10 (V 745kcal)
Dark chocolate and hazelnut mousse £9 (VG GF 496kcal)
Sticky toffee pudding, clotted cream £9 (V 569kcal)
BRITISH CHEESES
Select 2, 3 or 4 cheeses £15 / £20 / £25 (V 345 / 468 / 571kcal)