Appetisers
-
Flourish bakery ancient grain loaf, Netherend Farm butter £8 (V 568kcal)
-
Partridge pastilla with gooseberry £9 (346kcal)
-
Cashew nut dukkah lavosh, charred aubergine £8 (VG 293kcal)
-
Prawn cocktail vol-au-vent £10 (393kcal)
Starters
-
Celeriac velouté with truffle tortellini £10 (V 218kcal)
-
Autumn vegetable salad with roasted squash, pickled kohlrabi and crispy sage £10 (VG GF 182kcal)
-
Beetroot, goat's cheese and hazelnut salad £12 (V GF 222kcal)
-
Steak tartar, toasted sourdough £12 / £24 (188 / 298kcal)
-
Roasted quail with spelt and quince £14 (438kcal)
-
South Coast scallops with buttered leeks and chive beurre blanc £16 (517kcal)
Mains
-
Blythburgh Farm pork osso bucco, coco beans and marjoram £26 (GF 694kcal)
-
Sweetcorn and polenta galette with autumn squash £22 (VG 194kcal)
-
Chicken schnitzel, fried St Ewe egg, caper and anchovy butter £28 (479kcal)
-
Portland crab and prawn spaghettini, sourdough herb crumb £26 (921kcal)
-
Crown Prince squash agnolotti, sage and 'parmesan' £24 (V 572kcal)
-
Roasted red mullet with mussels and saffron potatoes £32 (GF 377kcal)
To Share
-
Devon White chicken and mushroom pie, tarragon sauce £60 (679kcal)
-
Dry aged butchers cut steak £MP (GF 286kcal)
Béarnaise (V GF 278kcal), peppercorn (GF 82kcal) or bone marrow sauce (GF 20kcal)
Classics
-
Alfred Enderby smoked salmon, crème fraîche, cucumber and dill pickle, sourdough £24 (431kcal)
-
Dover sole 16oz Grilled or meunière £48 (GF 652 / 479kcal)
-
Caesar salad £24 (760kcal)
with chicken or prawns £34 (977 / 899kcal) -
Smoked haddock and salmon fish cake, poached egg, hollandaise £26 (749kcal)
-
Onglet steak, French fries and peppercorn sauce £25 (GF 732kcal)
-
Aubrey Allen 12oz ribeye steak £48 (GF 462kcal)
Béarnaise (V GF 278kcal), peppercorn (GF 82kcal) or bone marrow sauce (GF 20kcal)
Sides
£6
-
French fries (VG GF 256kcal)
-
Root vegetable gratin (V GF 597kcal)
-
Caramelised cauliflower cheese croquettes (V 712kcal)
-
Creamed kale and cabbage (V GF 79kcal)
-
Tomato and Gordal olive salad, pickled shallots (VG GF 153kcal)
-
Butter lettuce salad, mustard vinaigrette (VG GF 259kcal)
Desserts
-
Refuel chocolate orange £9 (VG GF 466kcal)
-
Apple tarte Tatin, Calvados ice cream £10 (V 569kcal)
-
Panna cotta, roasted pear, hazelnut praline £10 (V 640kcal)
-
Sticky toffee pudding, clotted cream £9 (V 905kcal)
-
Banoffee tart £10 (V 903kcal)
-
-
BRITISH CHEESES
Select 2, 3 or 4 cheeses £15 / £20 / £25 (V 345 / 468 / 571kcal)
