Thanksgiving
Price
£65 per person
Appetisers and cocktail
Appetisers for the table
and a welcome cocktail
Starters
New England clam chowder, corn bread
Dorset crab cakes, red pepper succotash
Crown Prince pumpkin tart, maple glazed chestnuts (VG GF)
Mains
Roast Bronze turkey, stuffed leg and cranberry sauce (GF)
Seared Scottish salmon, watercress gnocchi (GF)
Celeriac and onion pie, Cornish Kern Cheddar (V GF)
Sides for the table to share
Crushed sweet potatoes, roasted corn and carrots (V GF)
Braised greens with smoked bacon (V GF)
Mashed potatoes (V GF)
Desserts
Pecan tart, clotted cream (V)
Apple pie, vanilla ice cream (V)
Selection of cheeses, walnut and raisin bread, chutney
Coffee
Coffee, tea and petit fours