Set Menu
Price
2 courses £22 per person
3 courses £28 per person
Bread
Flourish bakery ancient grain loaf, Netherend Farm butter £6
Starters
Carrot and ginger soup, croutons, coriander
Smoked trout, potatoes, pickled radish and baby gem salad
Rosary goat’s cheese, courgette, butter lettuce and lemon
Mains
Roast hake, summer bean and tomato salad
Chicken and leek pie, creamed potatoes and gravy
Chargrilled hispi cabbage, pickled turnips, caramelised onion, croutons and yoghurt
Grilled butcher's cut steak, herb sauce (£5 supplement)
Desserts
Choice of dessert from the table
Affogato al caffé
Daily cheese, crackers
Sides
£6
French fries
Heritage tomatoes and red onion
Summer vegetables