Ham Yard Hotel Ham Yard Hotel

Set Menu

Appetisers

  • Flourish bakery ancient grain loaf, Netherend Farm butter £6 (V 676kcal)

  • Game chips, sour cream, smoked paprika and chives £7 (V GF 456kcal)

  • 3 daily oysters £12 (GF 23kcal)

Price

  • 2 courses £28 per person

  • 3 courses £32 per person

  • Add a glass of wine

  • Muscadet Sèvre et Maine Sur Lie ‘Garance, 2022, Loire, France £9.50 (125ml)

  • Garnacha, Viña Zorzal, 2023, Navarra, Spain £9.50 (125ml)

  • Château La Coste, 2023, Aix en Provence, France £12 (125ml)

Starters

  • Iced gazpacho, olive oil and basil (VG GF 205kcal)

  • Baked Golden Cross cheese, London Honey, Nutbourne tomatoes, focaccia (V 245kcal)

  • South Coast sardines, friggitelli peppers, sourdough (405kcal)

Mains

  • Sutton Hoo chicken ballotine, pancetta, dressed lentils, gremolata (GF 623kcal)

  • Smoked haddock and salmon fish cake, poached egg, hollandaise (791kcal)

  • Summer vegetable tarte au fin, mustard leaves and tapenade (VG 495kcal)

Desserts

  • Barley panna cotta with raspberries (V 370kcal)

  • Mango and yoghurt rum baba, Chantilly cream (V 620kcal)

  • Daily cheese, seeded crackers (218kcal)

Sides

  • French fries £6 (VG GF 455kcal)

  • Buttered new season potatoes £6 (V GF 282kcal)

  • Tenderstem broccoli £6 (V GF 84kcal)

  • Plum tomato and shallot salad, aged balsamic £6 (VG 125kcal)

  • Sautéed spinach £6 (VG GF 114kcal)

  • Shrub salad leaves, vinaigrette £6 (VG GF 75kcal)