Ham Yard Hotel

• Daily house focaccia, Two Fields olive oil £6 (VG 524kcal)

• Flourish bakery ancient grain loaf, Netherend Farm butter £6 (V 568kcal)

• Game chips, sour cream, smoked paprika and chives £7 (V GF 426kcal)

• Quail’s egg, cornichon, anchovy and pickled pepper banderillas £6 (GF 143kcal)

• Italian cured meats and salami £15 (GF 145kcal)

• Scallop crudo, blood orange, espelette pepper £9 (GF 123kcal)

• Carlingford Lough rock oysters No.3
  Half a dozen £24 (GF 96kcal) or a dozen £45 (GF 96kcal)
  Served with Ham Yard rhubarb hog wash, tabasco, lemon

• London particular soup, ham and cheese toastie £11 (591kcal)

• Portland crab, wholegrain mustard and leek tart, brown crab dressing £18 (551kcal)

• Burrata, broad beans, agretti, mint and oregano £14 (V GF 389kcal)

• Marinated artichoke, fennel, pistachios, mint and Todolí citrus £13 (VG GF 150kcal)

• Atlantic prawn and avocado cocktail £16 (549kcal)

• Glazed lamb ribs, pickled cockles, wild garlic and samphire £16 (GF 286kcal)

• Hand carved Alfred Enderby smoked salmon with traditional accompaniments £24 (385kcal)

• Cavolo nero and chard risotto with smoked mozzarella £24 (V GF 375kcal)

• Hand cut pasta with beef shin ragù £26 (540kcal)

• Calamarata with British Isles octopus ragù, olives, fennel and orange £28 (636kcal)

• Chargrilled venison haunch with morels and wild garlic £35 (GF 499kcal)

• Smoked haddock and salmon fish cake, poached egg, hollandaise £26 (720kcal)

• Aged pork cutlet, sauce charcuterie £28 (GF 1046kcal)

• John Dory, potted shrimp butter, leek hearts, sea beets £30 (GF 599kcal)

• Salt baked celeriac, turnip and beetroot, cavolo nero, sherry vinegar and golden raisin dressing £28 (VG GF 102kcal)

• Chicken schnitzel, fried hen’s egg, lemon, capers £28 (893kcal)

Monkfish and lobster wellington, sauce américaine, watercress and pickled shallots £80 (1415kcal)

• Daily specials from the grill

• Dover sole 16oz £55
  Grilled or meunière (368 / 786kcal)

• Dry aged 10oz ribeye with your choice of sauce £45 (351kcal)

• Béarnaise (GF 311kcal), Café de Paris (338kcal), peppercorn (GF 82kcal), chimichurri (GF 217kcal)

• French fries (VG GF 256kcal)

• Jersey royals (V GF 407kcal)

• Broccoli, lemon, Two Fields olive oil (VG GF 143kcal)

• Sautéed spinach (VG GF 39kcal)

• Grilled hispi cabbage, buttermilk and hazelnuts (V GF 295kcal)

• Shrub salad leaves, vinaigrette (VG GF 189kcal)