Ham Yard Hotel

• Flourish bakery ancient grain loaf, Netherend Farm butter £6 (V 568kcal)

• Game chips, sour cream, smoked paprika and chives £7 (V GF 426kcal)

• Coastal cheddar croquettes, walnut ketchup £8 (V 394kcal)

• Rosti, Portland crab mayonnaise and pickled radish £10 (GF 456kcal)

• Carlingford Lough rock oysters No.3
  Half a dozen £24 (GF 96kcal) or a dozen £45 (GF 96kcal)
  Served with Ham Yard rhubarb hog wash, tabasco, lemon

• Leek, potato and cheddar soup, scone £11 (V 775kcal)

• Roast scallops, romesco, chicken butter sauce, almonds £16 (639kcal)

• Jerusalem artichoke, kale and hazelnut pesto, Spenwood, brown butter dressing £14 (V GF 549kcal)

• Marinated artichoke, fennel, pistachios, mint and Todolí citrus £13 (VG GF 150kcal)

• Atlantic prawn and avocado cocktail £16 (549kcal)

• Game terrine with venison, pistachio and pancetta terrine, celeriac remoulade £15 (GF 411kcal)

• Hand carved Alfred Enderby smoked salmon with traditional accompaniments £24 (385kcal)

• Cavolo nero and chard risotto with smoked mozzarella £24 (V GF 375kcal)

• Hand cut pasta with beef shin ragù £26 (540kcal)

• Calamarata with British Isles octopus ragù, olives, fennel and orange £28 (636kcal)

• Steamed steak and kidney suet pudding, January King cabbage £28 (856kcal)

• Smoked haddock and salmon fish cake, poached egg, hollandaise £26 (720kcal)

• Poached brill, vermouth cream with salsify and mussels £30 (GF 478kcal)

• Roast cod, warm tartare sauce, slow cooked Swiss chard £30 (GF 614kcal)

• Heritage beetroot tarte Tatin, horseradish, mustard leaves, aged balsamic £26 (VG 420kcal)

• Chicken schnitzel, fried hen’s egg, lemon, capers £28 (893kcal)

Roast Aylesbury duck á l’orange, caramelised endive £60 (GF 1555kcal)

• Daily specials from the grill

• Dover sole 16oz £55
  Grilled or meunière (368 / 786kcal)

• Dry aged 10oz ribeye with your choice of sauce £45 (351kcal)

• Béarnaise (GF 311kcal), Café de Paris (338kcal), peppercorn (GF 82kcal), chimichurri (GF 217kcal)

• French fries (VG GF 256kcal)

• Creamed potatoes (V GF 316kcal)

• Broccoli, lemon, Two Fields olive oil (VG GF 143kcal)

• Sautéed spinach (VG GF 39kcal)

• Creamed spinach with nutmeg (V GF 469kcal)

• Grilled pumpkin, hot honey and fermented chilli (V GF 63kcal)

• Bitter leaves, pomegranate and clementine £8 (VG GF 438kcal)