Ham Yard Hotel Ham Yard Hotel

Summer Picnic Afternoon Tea

  • £45 per person

  • £57 per person with a glass of
    Rathfinny Classic Cuvée, 2018, Sussex, England
    or
    0% ABV Oddbird Sparkling Rosé, NV,
    Languedoc, France

  • Prawn cocktail, Thousand Island dressing
    on herb bread

  • Pickled cucumber, chive crème fraîche on white

  • Chicken and tarragon mayonnaise, sage and onion stuffing on brown

  • Poached and smoked salmon on a seaweed scone

  • Ham Yard sausage roll

  • Pimm's Swiss roll

  • Strawberry tart

  • Coconut and apricot macaron

  • Yuzu and lemon verbena éclair

Scones with clotted cream and preserves

Your choice of coffee, hot chocolate or tea

Champagne & sparkling wine

  • By the glass

  • Crémant de Loire, Domaine Veilloux, Brut,
    NV, Loire, France £13

  • Rathfinny Rosé, 2018, Sussex, England £16

  • Billecart-Salmon Rosé, Brut, NV, Champagne £26.50

Afternoon Tea Extras

  • As a supplement with afternoon tea

  • Finger sandwiches £7

  • Scones £10

Speciality teas & infusions

  • Breakfast Tea

    A robust and malty black tea. Assam and Ceylon, have been blended to create a full bodied, strong cup of breakfast tea. A dark copper cup, with a hearty flavour

  • Earl Grey

    One of the most widely drunk teas in the world and its distinct flavour is a result of combining high quality Chinese black tea and oil of bergamot. A beautifully scented tea with bold citrus flavours

  • Sailor's Farewell

    A vibrant bespoke blend with bursts of red fruits, sweet papaya and tangy hibiscus, gently offset by fragrant smoked black tea, reminiscent of long sea voyages and exotic faraway lands

  • LAPSANG SOUCHONG

    A smoked tea that is a specialty of the Fujian Province in China. An intensely rich and smooth flavour that lingers for a while with distinctive smoky notes

  • MILKY OOLONG

    This tea has a delicious and distinctive buttery flavour with vanilla undertones. Characterised by a milky and creamy infusion, a delight to the senses

  • ROOIBOS, ORANGE & CACTUS FIG

    A unique rooibos blend, packed with the flavours of papaya, liquorice, and orange. A distinct creamy sweetness complemented by fragrant citrus tones and a fruity finish. A great caffeine free alternative

  • WHITE ROSE & RASPBERRY

    A delightful fusion tea where the subtle beauty of white tea leaves is balanced by a bold blend of apples, raspberries, roses, and pink peppercorns, creating a delicate taste and aroma

  • YUNNAN GREEN

    This tea is grown at 900 meters above sea level in Yunnan, China. The tea bushes benefit from heavy mists, clouds, and bursts of sunlight, which enriches the tea's flavour with an intense yet smooth cup

  • WHITE JASMINE & APRICOT

    A fusion tea that combines the refined character of white tea with the honey like sweetness of apricot pieces, carefully balanced with the flowery undertones of jasmine, marigold and rose