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  • MONKEY 47 g & TEA

    The Soho Hotel and Monkey 47 Gin have launched a new Christmas G & Tea, an Afternoon Tea inspired by the native Black Forest herbs and berries, and exotic Asian botanicals, that make up the handcrafted gin.

    Offering a new twist on a classic, each item in the G & Tea uses flavours from the 47 handpicked ingredients that create Monkey 47’s unrivalled complexity and quality. The festive sweets and savouries, which include brie and cranberry relish on walnut bread, ginger and cinnamon cupcake with spruce frosting and the double chocolate and orange delice, complement the gin’s crisp citrus notes, sweet and floral aromas, peppery spices and subtle bitter fruits.

    Bringing the bar straight to the table, The Soho Hotel bartenders will whisk up a fresh Monkey 47 Gin Cocktail from the Soho Gin & Tonic Trolley. This fresh G&T uses botanicals such as orange and cinnamon, to add a further layer to the experience for gin lovers.
    £24 per person for Afternoon Tea
    £35 per person for Afternoon Tea with G & Tea cocktail

    RESERVATIONS: Bookings can be made online below or by calling the hotel on 020 7559 3007.


    The Soho Hotel has also introduced its very own gin trolley, where guests can enjoy special gin cocktails, incorporating the flavours and botanicals used to produce each of the six gins on offer. Our bartender will mix your chosen cocktail right at your table. The Soho Gin and Tonic Trolley experience is available each day from 1-6pm. All priced at £15.
    Isle of Harris - Dehydrated mango and peach, fresh vanilla, tonic water
    the botanist - Dehydrated lemon, cardamom seeds, fresh mint spring, elderflower tonic water
    Gin Mare - Fresh pink grapefruit, olives, basil, Mediterranean tonic water  
    Sipsmith - Lemon wedge, coriander, grapefruit and orange peels, tonic water  
    Portobello Road - Fresh raspberries, a stick of cinnamon, toasted coffee beans, tonic water