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    Roast aubergine and courgettes, Ticklemore, pickled walnuts
    Crispy smoked chicken, leek terrine, smoked chicken mayonnaise
    Cuttlefish stew on brioche toast

    Slow cooked chicken breast, pepper purée, chickpea ragú
    Red mullet, spicy butternut squash purée, pickled daikon
    Spinach and ricotta gnocchi with crispy onions

    Baked blackberry cheesecake, minted blackberry compote
    White chocolate, cherry and matcha
    Cheese, chutney and crackers

    Sides £4
    Courgette frites / French fries / Jersey Royals
    Spring greens / Spinach

    2 courses £19.50 per person
    3 courses £24.00 per person

    Sunday-Wednesday: 12.00pm-10.00pm
    Thursday-Saturday: 12.00pm-6.30pm

    Available for parties up to 6 guests
    Table available for 2 hours


    To make a reservation call 020 3642 1007 or email

    Menu is subject to change
    All prices are inclusive of VAT
    A discretionary 12.5% charge will be added to your bill
    For more information on allergens or dietary requirements, please speak to one of the team