Valentine's Day Feast for Two at Home
This year we will all be celebrating Valentine’s Day a little differently. Rather than making a reservation at your favourite restaurant, indulge in a romantic three-course feast for two from the comfort of your own home.
Executive Head Chef Robin Read has created a special menu for the occasion, starting with smoked salmon and caviar blinis, followed by a Lobster Thermidor. For your main, enjoy a delicious Beef Wellington or Dover Sole Wellington, with dauphinoise potatoes, glazed carrots and truffle sauce, ending the meal with a romantic white chocolate and passionfruit pavlova.
Dietary requirements on request.
Delivery on Friday 12th February or Saturday 13th February. Orders must be placed by 12 noon on Wednesday 10th February.
Delivery is available to most central London postcodes. If you live outside of our delivery range, please email email@example.com and we will inform you should our delivery extend in the coming weeks.