The Whitby Bar

House made chamomile and Earl Grey scented granola bowl, choice of Greek, organic or dairy free yogurt with seasonal berries $19 (V GF)

Açaí banana split, house granola, strawberries, blueberries, peanut butter $19 (VG GF)

Local pasture raised eggs, roasted Whitby potatoes $22 (V GF)

Quinoa, grilled Tuscan kale, gem sweet potatoes, roasted tomatoes, mushrooms, avocado $27 (VG GF)
with local pasture raised eggs $35 (V GF)

Eggs Benedict / Florentine (V) / Royale $32

American Breakfast – local pasture raised eggs, bacon, pancakes or waffles $38

English Breakfast – local pasture raised eggs, sautéed mushrooms, roasted tomatoes, black pudding, bacon, sausage $38

Hanger steak and local pasture raised eggs, roasted Whitby potatoes $48 (GF)

Smoked salmon and scrambled eggs, salad $36 (GF)

Avocado toast, goat’s cheese, breakfast radish $27 with eggs $35 (V)

Brioche French toast, berry compote, fresh whipped cream $25 (V)

Toasted bagel, smoked salmon, avocado, tomato, red onion $36

Ricotta gnocchi, Gold Bar squash, tomato concassé, cured lemon and Israeli mint $36 (V)

House cut grass fed burger, red wine braised onions, Gruyère, French fries $36

Chicken schnitzel, celery root and apple remoulade, arugula and frisée salad $44

Green gem lettuce Caesar salad, Calabrian Pecorino, croutons, dressing $27

Vegan Caesar salad, croutons, ‘parmigiano’, artichoke dressing $28 (VG)

Kale and quinoa bowl, shaved broccoli, sweet potato, roasted caulini, charred Dutch runner beans, shaved fennel, avocado, carrots, beets, sprouts, ginger-carrot miso dressing $28 (VG GF)

with Chicken $40 / Shrimp $42 / Tuna $48 Salmon $46 / Hanger steak $46

Hash browns (V GF) / House made French fries (V)

Cacio e pepe mac and cheese (V)

Applewood bacon / Organic turkey bacon

Locally made pork sausage

Chicken apple-sausage

Avocado / Spinach (VG GF)

Mushrooms / Tomatoes (VG GF)

Ratatouille, goat’s cheese brûlée (V GF)

Chocolate and pistachio profiteroles, sour cherry and yogurt ice cream (V)

Chocolate liégeois (V)

Lemon tart, crème fraîche (V)

Rice pudding, fresh berry compote, crème chantilly (V GF)

Galpin Family Farms peach and nectarine cobbler, crème fraîche sorbet (V)

New York style cheesecake, strawberry and rhubarb compote (V GF)

Selection of house made ice cream or sorbet (V GF)

Artisanal cheeses, membrillo, honeycomb, fresh fruit, toasted sourdough $32 / $36 / $38