Christmas Day
Price
£165 per person
Appetisers and Champagne
Appetisers for the table
and a glass of Pommery Brut NV
Starters
STARTERS
Jerusalem artichoke and chestnut velouté, black truffle toast
Game terrine with foie gras, fig jam and toasted brioche
Dorset crab and king prawn cocktail, baby gem, avocado and caviar
Roasted parsnip, apple, bitter leaf salad with macadamia nut cheese
Mains
MAINS
Roast Bronze turkey with all the trimmings
Aged beef fillet, roast oyster mushrooms, bordelaise sauce
Scottish salmon, spinach, Champagne butter sauce, caviar
Heritage beetroot, woodland mushroom and caramelised onion Wellington
Sides for the table to share
Roast potatoes and a selection of seasonal vegetables for the table
Desserts
DESSERTS
Traditional Christmas pudding and brandy sauce
Cranberry and orange Pavlova
Gingerbread and white chocolate mousse
Mulled wine poached pear, blackberry sorbet
Cheese
A selection of artisanal cheese, chutney and crackers
Coffee
Coffee, tea and mince pies