Refuel Refuel

'Best of British' Afternoon Tea

  • £35 per person

  • £48 per person with a glass of Rathfinny Classic Cuvée

  • Alfred Enderby smoked salmon, dill cream cheese, granary bloomer

  • Egg mayonnaise, watercress, white bloomer

  • Lincolnshire Poacher cheddar, beetroot chutney, roasted onion bloomer

  • Spinach, 3 ‘cheese’ and spring onion roll

  • Dorset crab, asparagus, crème fraîche tartlet

  • Blood orange treacle tart, clotted cream

  • Rhubarb and custard éclair

  • After Eight peppermint ‘lollypop’

  • Wild strawberry, lemon curd and poppy seed Swiss roll

Scones with clotted cream and preserves

Includes your choice of coffee, hot chocolate or tea:

  • Breakfast Tea

    A distinctive subtle blend of bright and refreshing Assam and Kenyan teas, combined with the mellowness of the finest tea from Ceylon

  • Earl Grey

    Sourced from the highest quality of tea leaves and natural Bergamot oil, characterised with refreshing hints of citrus

Small bites

As a supplement with afternoon tea

  • Finger sandwiches £7

  • Scones £7

Speciality teas & infusions

£2.50 supplement with afternoon tea

By Wedgwood

Mythical Creatures

Let your imagination wander to a land of Mythical Creatures by Kit Kemp. A tea with oolong, sunflower blossoms, cornflower blossoms and a touch of ripe green mango

By My Cup of Tea

  • Halmari Assam

    A whole leaf tea that includes full golden tips, this second flush Halmari is harvested in June which gives a slight malty flavour with flowery notes

  • Rooibos

    The branches of the wild-growing South African shrub are dried in the sun, creating a high quality tea, ruby in colour and sweetly aromatic taste

  • Egyptian Chamomile

    A calming and gentle drink, this chamomile is from Egypt where the climate is perfect to create an aromatic and clean-tasting infusion

  • Pure Green Mao Feng

    Clean and fresh, spring harvested, this Mao Feng has deeper vegetal notes. The deep green, long and slender leaves are signs of quality


    Made in the Hunan province of China from young tea shoots, each leaf is hand-rolled into a pearl-like shape and scented with sweet jasmine


    Refreshingly light and soothing notes of sweet rose and a refreshingly light, leafy liquor


    A fruity blend of rosehips, apple spices and hibiscus flowers, with only natural strawberry and raspberry flavours added, rich in vitamins and minerals