Brumus Brumus

Bar Food

  • Torres jamón crisps £3 (gf)

    Spiced mixed nuts £5.50 (v) (gf)

    Marinated olives £5.50 (vg) (gf)

    Brumus house pickles £5.50 (vg) (gf)

    Crisp polenta, rosemary salt and winter squash £6 (vg) (gf)

    Winter crudités, beetroot, Urfa chilli £9 (vg) (gf)

    Cobble Lane cured pork collar £14

    Smoked anchovies with caper berries £12

    Fried goat’s cheese with honey and smoked chilli £11(v)

    Pork, sage and caramelised onion sausage roll £7

    Hand carved Alfred Enderby smoked salmon, lemon and sourdough toast £12

    Game terrine, quince, baby onions, sourdough toast £14

    Blue cheese and purple sprouting broccoli toastie £12 (v)

    Montgomery Cheddar and smoked ham toastie £12

    A selection of seasonal cheeses £15.50 (v)