Oscar Oscar

Christmas Day


£150 per person


Chef’s selection of canapés
and a glass of Pierre Mignon, Premier Cru NV


  • Jerusalem artichoke soup, pear, chestnuts and sage (vg) (gf)

  • Duck liver parfait, brioche, Muscat grapes

  • Confit carrot, spiced hummus, apple, curry emulsion, mustard frills (vg) (gf)

  • Beetroot cured salmon gravlax, crème fraiche, caper berries, rye bread

  • Dressed Dorset crab, cucumber and apple tartar, pickled kohlrabi (gf)


  • Roast Rhug Estate turkey, pigs in blankets, apricot stuffing, cranberry sauce

  • Roast sirloin of beef, Yorkshire pudding and horseradish cream

  • Vegan Wellington, butternut squash, quinoa, sage, spinach, cranberry jus (vg)

  • Roast fillet of halibut, saffron potatoes, Champagne and chive sauce (gf)

  • Red wine risotto, radicchio, gorgonzola and walnuts (v) (gf)

  • Roast potatoes and a selection of seasonal vegetables for the table


  • Traditional Christmas pudding, brandy sauce (v)

  • Eggnog crème brûlée, cranberry compote and shortbread (v)

  • Mince pie cheesecake, crème fraîche sorbet, candied orange (v)

  • Spiced apple and blackberry crumble with toasted oats and custard (gf) (vg available)

  • Chocolate brownie, clementine compote, vanilla ice cream (v)


Selection of artisanal cheese for the table


Coffee, tea and mince pies