Oscar Oscar

Appetisers

  • Flourish bakery ancient grain loaf, Netherend Farm butter £6 (V 568kcal)

  • Crispy courgette flower, ricotta and hot chilli honey £10 (V GF 100kcal)

  • Oscar’s Gilda, anchovy, Nocellara olives and Guindilla peppers £8 (GF 194kcal)

  • Whipped cod’s roe. Flatbread, baby gem and Two Fields olive oil £10 (765kcal)

  • Pea and ‘feta’ croquettes, lemon £10 (VG 750kcal)

  • Rock oysters served with mignonette and tabasco
    half a dozen £23 (GF 138kcal) / dozen £42 (GF 276kcal)

Starters

  • Soupe au pistou, sourdough croutons and basil pesto £11 (VG 393kcal)

  • Cobble Lane coppa, buffalo mozzarella and peaches £16 (GF 712kcal)

  • Atlantic prawn and avocado cocktail £18 (549kcal)

  • Cacio e pepe tortellini and White Lake pecorino £17 (726kcal)

  • Hand carved Alfred Enderby smoked salmon, caperberries, lemon and sourdough toast £22 (422kcal)

  • TO SHARE
    Fritto misto di mare, lemon and saffron aioli £38 (747kcal)

Mains

  • Chicken schnitzel, fried hen’s egg, anchovies and caper butter £26 (1015kcal)

  • Roast salmon, spinach, tomato and basil beurre blanc £28 (GF 736kcal)

  • Oscar’s smash beef burger with bacon and Lincolnshire Poacher, pickled gherkin and French fries £26 (1321kcal)

  • Beer battered hake, French fries, curry sauce and tartare sauce £24 (GF 545kcal)

  • Stuffed beef tomato, quinoa, ‘feta’, smoked almonds and romesco £24 (VG GF 720kcal)

Salads

  • Crispy duck salad, shaved red cabbage, cucumber, citrus and coriander £28 (470kcal)

  • Classic Caesar salad £24 (760kcal)
    with chicken or prawns £34 (977 / 899kcal)

  • Salad niçoise with Bonito tuna £30 (GF 732kcal)

Sandwiches

  • Chicken parmigiana, scamorza, summer tomato ragù, rocket and The Fermary jalapeño sauce £25 (953kcal)

  • Beer battered fish sandwich, white bloomer, baby gem and malt vinegar mayonnaise £20 (545kcal)

  • Aged Gouda, smoked sauerkraut and beef tomato toasted sandwich with Russian mayonnaise £18 (786kcal)

Sides

£6

  • French fries, rosemary salt (VG GF 369kcal)

  • Minted baby potatoes (V GF 320kcal)

  • Heritage tomato, shallot and basil salad (VG 271kcal)

  • Rocket salad, balsamic and Parmesan (GF 370kcal)

  • Garden salad (VG GF 198kcal)

  • Spinach, chilli and garlic (VG GF 74kcal)

Desserts

£11

  • Vanilla panna cotta, strawberries (GF 538kcal)

  • Peach Melba trifle (643kcal)

  • Chocolate and coconut baked Alaska (VG 568kcal)

  • Apricot Bakewell tart, vanilla ice cream (V 1472kcal)

Two scoops homemade ice cream and sorbet selection £7.50 (190 / 170kcal)

Selection of British artisanal cheese £15.50 (760kcal)

We hope you enjoy your meal, Tim & Kit Kemp

@charlottestreet_hotel @firmdale_hotels

A discretionary 13.5% charge will be added to your bill

Please speak to the team for information on allergens, traces of allergens, dietary requirements or calories

V - vegetarian VG - vegan GF - gluten free