Appetisers
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Flourish bakery ancient grain loaf, Netherend Farm butter £6 (V 568kcal)
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Crispy courgette flower, ricotta and hot chilli honey £10 (V GF 100kcal)
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Oscar’s Gilda, anchovy, Nocellara olives and Guindilla peppers £8 (GF 194kcal)
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Whipped cod’s roe. Flatbread, baby gem and Two Fields olive oil £10 (765kcal)
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Pea and ‘feta’ croquettes, lemon £10 (VG 750kcal)
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Rock oysters served with mignonette and tabasco
half a dozen £23 (GF 138kcal) / dozen £42 (GF 276kcal)
Starters
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Soupe au pistou, sourdough croutons and basil pesto £11 (VG 393kcal)
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Cobble Lane coppa, buffalo mozzarella and peaches £16 (GF 712kcal)
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Atlantic prawn and avocado cocktail £18 (549kcal)
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Cacio e pepe tortellini and White Lake pecorino £17 (726kcal)
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Hand carved Alfred Enderby smoked salmon, caperberries, lemon and sourdough toast £22 (422kcal)
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TO SHARE
Fritto misto di mare, lemon and saffron aioli £38 (747kcal)
Classics
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Dover sole 16oz £52 (GF 479kcal)
Tartare (GF 307kcal) or hollandaise (GF 314kcal) -
Moules marinière, French fries £26 (1139kcal)
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Oscar’s smash beef burger with bacon and Lincolnshire Poacher, pickled gherkin and French fries £26 (1321kcal)
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Classic Caesar salad £24 (760kcal)
with chicken or prawns £34 (977 / 899kcal) -
Salad niçoise with Bonito tuna £30 (GF 732kcal)
Mains
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Chicken schnitzel, fried hen’s egg, anchovies and caper butter £26 (1015kcal)
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Roast salmon, spinach, tomato and basil beurre blanc £28 (GF 736kcal)
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Crispy duck salad, shaved red cabbage, cucumber, citrus and coriander £28 (470kcal)
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Stuffed beef tomato, quinoa, ‘feta’, smoked almonds and romesco £24 (VG GF 720kcal)
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Beer battered hake, French fries, curry sauce and tartare sauce £24 (GF 545kcal)
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TO SHARE
Aubrey Allen 20oz Boston rib, peppercorn sauce, French fries and garden salad £80 (1233kcal)
Sides
£6
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French fries, rosemary salt (VG GF 369kcal)
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Minted baby potatoes (V GF 320kcal)
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Heritage tomato, shallot and basil salad (VG 271kcal)
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Rocket salad, balsamic and Parmesan (GF 370kcal)
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Garden salad (VG GF 198kcal)
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Spinach, chilli and garlic (VG GF 74kcal)
Desserts
£11
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Vanilla panna cotta, strawberries (GF 538kcal)
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Peach Melba trifle (643kcal)
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Chocolate and coconut baked Alaska (VG 568kcal)
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Apricot Bakewell tart, vanilla ice cream (V 1472kcal)
Two scoops homemade ice cream and sorbet selection £7.50 (190 / 170kcal)
Selection of British artisanal cheese £15.50 (760kcal)