Oscar

Flourish bakery ancient grain loaf, Netherend Farm butter £6 (V 568kcal)

Crispy artichokes, shallot mayonnaise £10 (VG GF 212kcal)

Oscar’s Gilda, anchovy, Nocellara olives and Guindilla peppers £8 (GF 194kcal)

Chorizo, apple cider vinegar and honey £10 (GF 471kcal)

Fried Cornish brie, hot honey and paprika £10 (V 628kcal)

Rock oysters served with mignonette and tabasco half a dozen £23 (GF 138kcal) / dozen £42 (GF 276kcal)

Garden pea and mint soup, cheddar scone £10 (360kcal)

Buffalo mozzarella, steamed asparagus, pickled heritage radishes, lemon and Two Fields olive oil £16 (V GF 788kcal)

Atlantic prawn and avocado cocktail £18 (549kcal)

Chicken and tarragon terrine with toasted brioche and piccalilli £18 (305kcal)

Hand carved Alfred Enderby smoked salmon, caperberries, lemon and sourdough toast £22 (422kcal)

Spring green vegetable salad, asparagus, broad beans, peas, grilled feta and tahini dressing £14 / £26 (V GF 464 / 837kcal)

Dover sole 16oz £52 (GF 479kcal)
Tartare (GF 307kcal) or hollandaise (GF 314kcal)

Spaghetti alle vongole £26 (573kcal)

Oscar’s smash beef burger with bacon and Lincolnshire Poacher, pickled gherkin and French fries £26 (1321kcal)

Classic Caesar salad £24 (760kcal)
with chicken or prawns £34 (977 / 899kcal)

Chicken Kyiv, creamed potatoes and French beans £26 (884kcal)

Roast salmon, spinach, tomato and basil beurre blanc £28 (GF 736kcal)

Crispy duck salad, shaved red cabbage, cucumber, citrus and coriander £28 (470kcal)

Slow cooked Puy lentil cottage pie £24 (VG 682kcal)

Beer battered hake, French fries, curry sauce and tartare sauce £24 (GF 545kcal)

French fries, rosemary salt (VG GF 369kcal)

Minted baby potatoes (V GF 320kcal)

Petit pois à la Françoise (GF 244kcal)

Rocket salad, balsamic and Parmesan (GF 370kcal)

Garden salad (VG GF 198kcal)

Spinach, chilli and garlic (VG GF 74kcal)