THE WHITBY BAR BRUNCH
The Whitby Bar serves brunch on weekends from 11am to 4pm.
The Whitby Bar offers a frequently changing menu created by Head Chef Anthony Paris. Revolving around seasonal ingredients, there is a luxurious and fresh approach to dishes, offering playful twists with flavours and a new take on classics.
On April 21 bring friends and family together for a special Easter Sunday brunch and Easter egg hunt for little visitors to enjoy during the afternoon.
18 W 56th Street
T: +1 646 928 4207