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  • Close up image of John Dory fish with a roast tomato and garnished in fresh pesto

    Daily soups
    Loch Fyne smoked salmon, new potatoes with dill créme fraîche
    Beef brisket croquette, seeded mustard gribiche

    Pan roasted skate wing, parmentier potatoes, beurre noisette
    Roast pheasant, celeriac purée buttered greens with Boudin blanc
    Butternut squash and sage pithivier, Jerusalem artichoke purée
    with black cabbage

    Quince and plum sponge, vanilla custard
    Blueberry frangipane tart, lemon sorbet
    Selection of ice creams and sorbets 

    SIDES £4.00
    Steamed broccoli
    Green salad / Rocket and Parmesan salad
    French fries

    2 courses £22.50 per person
    3 courses £25.00 per person

    Available from 1st January 2019. 
    Please note the Set Menu will be unavailable throughout December 2018.  

    For reservations and further information call 020 7980 1007 or email
    Available for parties up to 6 guests

    Menu subject to change
    All prices are inclusive of VAT
    A discretionary 12.5% service charge will be added to your bill
    For more information on allergens or dietary requirements, please speak to one of the team