London - Burns Night at Firmdale Hotels

Burns Night at Firmdale Hotels
25th January 2022

Celebrate the life and work of Scottish poet Robert Burns at our restaurants across London on Tuesday 25th January. Experience a taste of the highlands with a three course menu inspired by the flavours of Scotland.

Begin your evening with a seasonal ‘Cullen Skink’ made with smoked haddock, potatoes and leeks before a traditional or vegetarian ‘Haggis, Neeps and Tatties’ served with a warming dram of whisky. For dessert, enjoy a delicious ‘Poached Rhubarb Cranachan’ with layers of rhubarb, yoghurt, oats and honey.

Guests are welcome to continue their whisky voyage with a bespoke Scottish themed cocktail that is individual to each restaurant.

Our Burns Night menu can be enjoyed at the following restaurants:

Ham Yard Bar & Restaurant

Brumus Bar & Restaurant at Haymarket Hotel

Oscar Bar & Restaurant at Charlotte Street Hotel

Brasserie Max at Covent Garden Hotel

The Potting Shed at Dorset Square Hotel

£50 per person including three course menu and a dram of whisky to be served with the main course.

For more information and to book please contact the relevant restaurant.