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    Daily soups
    Slow cooked red onion and goat’s cheese tart, balsamic reduction
    Chicken and chorizo terrine, tomato chutney

    Braised belly of pork, white bean and smoked bacon stew
    Pollock fillet, crispy potato hash, grilled spring onion, smoked paprika oil
    Sweet potato fritters, lemon and chilli couscous, harissa yoghurt

    Add a side of French fries, mashed potato or buttered kale £3.50

    Your choice from the cake table
    Selection of ice cream or sorbet

    3 courses £19.95
    Enjoy with a 125ml glass of wine £5.00

    Availability:
    Mon - Sun from 12.00pm
    Parties up to 6pax

    RESERVATIONS:
    T: 020 7470 4007  
    E: brumus@haymarkethotel.com

    All prices are inclusive of VAT
    A discretionary 12.5% charge will be added to your bill
    For more information on allergens or dietary requirements, please speak to one of the team