Brumus - Dry January Menu

A bright green cocktail garnished with cucumber on a bright white background.

Dry January Menuat Brumus Bar
available Throughout January

After the indulgence of the festive season, kick start the new year with a refreshing Dry January cocktail at Brumus Bar & Restaurant at Haymarket Hotel.

Sample light, no alcohol cocktails including 'Honey Pass the Æcorn' created with Æcorn Dry and Seedlip Spice, the world’s first distilled non-alcoholic spirit, blended with orange, honey and lemon or the 'Nospresso' with Æcorn Aromatic, espresso and maple syrup.

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Shrub It Off
Seedlip Garden, Æcorn Dry, rosemary, lime, Fever-Tree lemonade

Bloody Rose
Seedlip Spice, lime, cinnamon, rosemary, tomato, basil

Nospresso
Æcorn Aromatic, espresso, maple syrup

Honey Pass The ÆCORN
Æcorn Dry, Seedlip Spice, orange, honey, lemon

No Groaning
Seedlip Garden, Æcorn Dry, Æcorn Bitter

£10.50 each