STARTERS
Chicken noodle soup £7.50
Ham hock terrine, piccalilli, toasted sourdough £8.50
Buffalo mozzarella, heirloom tomatoes, basil £10.50
Scottish salmon sashimi, soy, wasabi and pickled ginger £9.50
Bresaola, Belper Knolle cheese, wild rocket and balsamic
£11.50
Chargrilled asparagus, poached egg and hollandaise sauce
£9.50
Dorset crab cakes, avocado and piquillo salsa £11.50
PASTA & SALAD
Crab, basil and tomato spaghetti £10.50 / £20.50
Truffled macaroni and cheese £13.50
Risotto primavera £8.50 / £16.50
Crispy chicken, mango and macadamia salad £9.50 / £18.50
Caesar salad £15.50 / chicken £18.50 / prawns £19.50
MAINS
Veal schnitzel, lemon butter £32.00
Baked monkfish, golden beetroot and sunflower seed salad
£26.00
Chilli and ginger marinated lamb rump, quinoa, plums and baby
spinach £24.50
Pan fried wild sea bass, samphire and lemon £32.00
Steelhead sea trout, bok choi, Chinese leaf, Szechuan broth
£19.50
Beer battered cod and chips, pea purée and tartare sauce
£17.50
Dressed Dorset crab, butter lettuce, French fries and mayonnaise
£23.50
Roast Suffolk chicken, peas, new potatoes and mint £16.50
THE GRILL
Grilled Dover sole, tartare sauce, lemon £35.00
Chargrilled tuna steak, tomato and caper salsa £19.50
Matured Aberdeenshire beef fillet £35.00 / côte de boeuf
£25.00
Choice of béarnaise, peppercorn, garlic butter or creamed
horseradish
Refuel burger, French fries, coleslaw and pickled chillies
£15.50
West Country lamb cutlets, mint sauce £26.00
DISH OF THE DAY
Monday: Saltbeef hash, fried egg £12.50
Tuesday: Refuel fish pie £14.50
Wednesday: Steak frites, béarnaise sauce £15.50
Thursday: Chicken, ham and leek pie £15.50
Friday: Catch of the day £17.50
Saturday: Surf and turf £25.00
Sunday: Roast of the day £16.50
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SIDES
At £4.75
Courgette frites
French fries
Peas and carrots
Hand cut chips
Soy and sesame spring greens
New potatoes
Roast beetroot with horseradish
Rocket and Parmesan salad
Sautéed spinach, chilli
Tomato, basil and shallot salad
Fine beans and cherry tomatoes
Mixed leaf salad
DESSERTS
£5.50
Strawberry Pavlova
Passionfruit and white chocolate parfait
Rich chocolate mousse, honeycomb, mango and raspberries
Cookies and cream cheesecake
Selection of mini desserts £10.50
Selection of British cheeses 2 pieces £7.50 / 3 pieces £8.50 / 4
pieces £9.50
SUNDAES
£5.50
BANOFFEE
Banana, toffee and vanilla ice cream, toffee sauce, crushed Anzac
biscuits
DEVIL'S DELIGHT
Chocolate ice cream, raspberry sorbet, Chantilly cream, chocolate
shavings, raspberry coulis
ETON MESS
Vanilla ice cream, strawberry ice cream, strawberry coulis, crushed
meringue, Chantilly cream
All prices are inclusive of VAT
Sorry, we do not accept cheques
Wheat free bread and pasta are available
If you have an allergy to certain foods, please inform one of
the team
A discretionary 12.5% service charge will be added to your
bill
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