THE FIRMDALE COCKTAIL
SELECTION
Signature cocktails from the Firmdale Bars
CHARLOTTE STREET HOTEL
Lady Charlotte
£12.00
Bombay Sapphire gin, Maraschino liqueur, egg white and apricot
purée. Our take on the classic White Lady cocktail
Springfield
£11.00
Muddled fresh cucumber shaken with Tanqueray gin, elderflower
cordial, lychee and lemon juice, served long over ice
THE SOHO HOTEL
Soho Sensation
£12.00
Finlandia vodka, raspberries and passionfruit with Passoa and
raspberry liqueur. Served tall over crushed ice
HAYMARKET HOTEL
Madagascan Vanilla Sidecar
£13.50
Remy Martin VSOP, vanilla liqueur and syrup, lemon. Served in a
chilled martini glass
COVENT GARDEN HOTEL
Passion & Ginger Caipirinha
£12.00
Cabana cachaça muddled with ginger, fresh passionfruit and lime.
Served in a highball over crushed ice
CROSBY STREET HOTEL
Tiger's Eye
£13.00
Stolichnaya vodka, cinnamon, lemon juice and pear purée topped with
Champagne and star anise
DORSET SQUARE HOTEL
Cherry Orchard
£12.00
Woodford Reserve shaken with Maraschino liqueur and cranberry
juice, a dash of Campari and lemon. Served on the rocks
BARTENDER'S CHOICE
Twisted Mojito
£11.00
Fresh mint muddled with Appleton rum, passion fruit purée and lime
juice, served long over crushed ice with a float of Chambord
Cherry Velvet
£13.50
Black Gosling Rum infused with vanilla, dry cherries and coffee
beans shaken and served in martini glass with velvety cherry
foam.
Fig Capiroska
£12.00
Finlandia Vodka, fig liqueur, fresh fig, lime and sugar syrup.
Served long over crushed ice
English Rose
£15.00
Fresh strawberries, shaken with strawberry and rose liqueur, topped
up with rosé Champagne
My Thai
£11.00
Fresh pineapple, chilli and coriander muddled and shaken with
Bacardi Oakheart rum and served in a martini glass
Scottish Lover
£11.00
Cutty Sark whisky, lemon and ginger juice with a dash of Laphroaig
malt whisky, served short on the rocks
Le Fizz
£11.00
Grey Goose vodka, elderflower and lime, topped with soda and served
in a flute
Mango Fandango
£11.00
Freshly muddled blueberries shaken with mango puree and Bacardi 8
year old rum, topped with passionfruit juice
CLASSICS
£11.00
Dark and stormy
Gosling's Black Seal rum, fresh lime with a dash of bitters served
over cubed ice and topped with ginger beer
Negroni
Plymouth gin, Campari and Martini Rosso vermouth, served over
ice
Hemingway Special
Bacardi Superior rum, shaken with fresh lime, fresh grapefruit
juice and maraschino liqueur, served straight up
Bloody Mary
Finlandia vodka and classic spice, stirred with lemon and tomato
juice served over ice
Armagnac Sidecar
£13.50
Janneau VSOP Armagnac shaken with Grand Marnier and lemon juice,
served straight up
Drambuie Sour
£12.00
Drambuie Liqueur shaken with egg white, lemon juice, sugar syrup
and dash of Peychaud's bitters
Walnut and Pear Old Fashioned
£14.00
Makers Mark infused with toasted walnuts, stirred with sugar Xante
pear liquor, peach bitters
LONG DRINKS
£11.00
Oscar Spritz
Campari, orange and grapefruit liqueur, topped with Prosecco
Terrace Cooler
Belvedere Orange, lemongrass and ginger cordial, peach liqueur and
topped with soda
Lemon La Vida Loca
Lemon curd with Stoli Vanil, 43 Vanilla liqueur, a dash of
Limoncello and lemon juice, served long over crushed ice
Pink Pepper Candy
Pear Grey Goose, Krupnik honey liqueur shaken with pink pepper,
pear purée, and a dash of apple and cranberry juice
FLUTES
£13.00
Raspberry and Lychee Bellini
Raspberry purée, lychee liqueur, topped with Prosecco
Raspberry Royal
Pama pomegranate liqueur, raspberry purée, topped with
Prosecco
Passoa Passion
Passoa liqueur, passionfruit purée, topped up with Prosecco
Ginger Bellini
£14.00
Home made ginger bread mix topped up with Beaumont des Crayères
MARTINIS
Raspberry and Lychee
£11.00
Fresh raspberries muddled, shaken with Stoli Razberi, lychee
liqueur and lychee juice
Figos Navidad
£13.50
El Jimador tequila infused with dry figs shaken with Pomegranate
liqueur and lime juice, served in martini glass
Hazel Delight
£12.00
Absolut Citron, Fraise des Bois and Frangelico shaken with
strawberry purée, served in martini glass
Almonds and Apricot
£11.00
Calvados, Crème de Apricot liqueur with dash of Amaretto, shaken
with peach purée, balanced with lemon juice
Vesper Martini
£11.00
Hendricks's gin, Ciroc vodka and Lillet vermouth, shaken not
stirred, and served straight up with a lemon twist
Orange and Chilli
£12.00
Grey Goose L'Orange, Napoleon mandarin liqueur shaken with fresh
chillies and citrus juices, sweetened with caramel syrup
Espresso Martini
£11.00
Stolli Vanil and Illy coffee liqueur, shaken with a shot of
espresso
White Chocolate Martini with Raspberry coulis
£11.00
Stolli Vanil mixed with Mozart liqueur and white chocolate sauce,
served with raspberry coulis
ICED TEAS &
COFFEES
£6.50
Earl Grey and Peach
Earl Grey tea mixed with puréed peach and lemon juice
Ginger lemon and honey
Ginger lemon tea infusion with honey and lemon juice
Summer Berry
Summer berry tea infusion shaken with spiced berry cordial and a
dash of lemon juice
Pistachio Iced Mocha
Chocolate and double espresso shaken with milk and pistachio
syrup
Almond & Vanilla Iced Creamery
Cream and milk mixed with single espresso almond and vanilla
syrup
Hazelnut & Cinnamon Latte
Milk shaken with double espresso and hazelnut and cinnamon
syrup
FRUIT COOLERS
£6.50
Raspberry and Guava
Muddled fresh raspberries shaken with peach puree and guava juice
served long over crush ice
Mandarin and Caramel Cooler
Muddled fresh mandarin shaken with cranberry juice and caramel
syrup, served long over crushed ice
Apple and Ginger Mule
Fresh mint muddled with lime and ginger shaken with apple juice,
served over crushed ice
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BAR FOOD
Asian platter
£24.00
Grilled tiger prawns, salmon rolls, Sichuan prawns on toast,
tempura squid
Burger platter
£16.50
Beef burgers with dill pickle, tomato relish and mayonnaise
Charcuterie plate
£17.50
Finocchiona salami, San Daniele Bresaola, pecorino and smoked
scamorza cheese
Sashimi platter
£18.50
Tuna, scallops and salmon sashimi with wasabi soy and pickled
ginger
Cheese platter
£12.50
Selection of British cheeses, piccalilli
Caesar salad £15.50
King prawn Caesar salad £19.50
Chicken Caesar salad £18.50
Colchester rock oysters, shallot red wine vinaigrette £2.75
each
Tapas
Arancini, harissa mayonnaise £8.00
Parma ham, rocket bruschetta £8.00
California salmon rolls £8.00
Sichuan prawns on toast £8.00
Fish and chips £8.00
Scallops, lime and chilli £8.00
Grilled tiger prawns with garlic sauce £8.00
Squid tempura, chilli and coriander £8.00
Chorizo and pecorino stuffed peppers £8.00
Hand cut chips, thyme and rock salt £5.00
Edamame beans, chilli and pickled ginger £5.00
Any 3 tapas for £20
Sandwiches
BLT baguette £10.50
Club sandwich £13.50
Sirloin steak ciabatta, caramelised onions £14.50
Smoked salmon, toasted sourdough, caper berries, lemon and rocket
£13.50
Buffalo mozzarella, plum tomato and pesto focaccia £10.50
All prices are inclusive of VAT
Sorry, we do not accept cheques
Wheat free bread and pasta is available
If you have an allergy to certain foods, please inform one of the
team
A discretionary 12.5% service charge will be added to your
bill.
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