Firmdale Hotels

10 Monmouth Street London WC2H 9HB

T: +44 20 7806 1000      F: +44 20 7806 1100      E: covent@firmdale.com

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STARTERS
Irish Carlingford rock oysters, Tabasco £18.00
Watercress, broccoli, broad bean and feta soup £8.00
Grilled asparagus, crispy poached egg, hollandaise £12.50
Dorset crab cake, chipotle mayonnaise, lime £14.50
Prosciutto, oven dried tomato, pecorino, wild rocket £13.50
Five spice seared tuna sashimi, edamame, mooli, wakame salad £14.50
Crispy smoked chicken, mango, scallion, mint and coriander salad £11.50
Quinoa, pomegranate, cucumber and baby gem salad, chilli almonds £10.50
Seared king scallops, pea purée, wild garlic, pancetta, Madeira jus £15.50
Salmon tartare, cucumber, crème fraiche, dill £13.50

PASTA & SALAD
Goat's cheese, spinach and fine herb omelette, mixed leaf salad £17.50
Spaghetti, crab, roasted cherry tomato, chilli, basil £14.50 / £28.50
Risotto primavera, Parmesan crisp £12.50 / £18.50
Tuna Nicoise salad £23.50
Covent Garden Cobb salad £22.50
Dressed Dorset crab, butter lettuce salad, French fries, lemon £25.00
Caesar salad £16.50 / chicken £21.50 / prawns £23.50

MAINS
Pork schnitzel, stuffed with Parma ham and Gruyère £28.00
Swordfish, shaved fennel, chilli, coriander, citrus dressing £23.50
Organic salmon, spinach, samphire, Champagne cream sauce £23.50
Chicken, spiced buckwheat tabbouleh, red pepper hummus, lemon £22.00
Seabream, mustard crushed new potatoes, lemon £22.50
South coast rump of lamb, broad bean and mint relish £26.50
Thai green curry, bok choi, mushrooms, fried tofu, sticky rice £22.00
Confit duck leg, stir fried broccoli, ginger, chilli, plum compote £23.00

THE GRILL
Dover sole, lemon £38.00
Lamb cutlets, mint sauce £32.00
Sirloin steak, wild garlic butter £32.50
Aberdeenshire dry aged fillet steak, béarnaise sauce £38.00
Côte de boeuf, peppercorn sauce £34.00

DISH OF THE DAY
Monday: Covent Garden fish cake, lemon and tartare sauce £18.50
Tuesday: Seared calf's liver, cippolini onions, bacon, mashed potato £22.50
Wednesday: Shepherd's pie £19.00
Thursday: Surf and turf £39.50
Friday: Fish and chips £18.50
Saturday: Fish mixed grill for two £60.00
Sunday: Roast of the day £18.50

SIDES
Green beans £5.50
Steamed broccoli, almonds £5.00
Sautéed spinach, chilli £5.50
Hand cut chips / French fries £5.00
Mashed / new potatoes £5.00
Grilled field mushrooms, garlic and rosemary £5.00
Spring cabbage, peas and pancetta £5.00
English lettuce, mustard yoghurt dressing, croutons £7.50
Tomato, avocado, wild rocket salad £9.50
Rocket and Parmesan salad, balsamic dressing £7.50



 

DESSERTS

£8.00
Chocolate millefeuille, malted milk ice cream
Lemon tart, lime crumble, crème fraiche
Mango and coconut semifreddo, salted caramel, sesame brittle
Chocolate, macadamia nut praline and caramel brownie, banana ice cream
Rhubarb, ginger and orange crumble, vanilla custard
Crème brûlée

Chef's selection of mini desserts £12.50

Neal's Yard cheeses, apple and celery relish, walnut rye, biscuits £15.50

All prices are inclusive of VAT
Sorry, we do not accept cheques
Wheat free bread or pasta is available
If you have an allergy to certain foods, please inform one of the team
A discretionary 12.5% service charge will be added to your bill